Mar 21, 2025

Spigot vs Tap vs Faucet: What’s Their Differences?

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Spigot vs Tap vs Faucet: What's Their Differences?

 

By Smart Water Tech  Allen Huang  2025-03-21

 

 

 

Spigots, taps, and faucets are often used interchangeably, but they have distinct differences and functions. Understanding these differences is essential when purchasing plumbing fixtures or customs clearance.

 

1. Definitions & Regional Preferences

 

Faucet: Primarily used in North America to describe indoor fixtures (kitchen sinks, bathrooms). Focuses on design and functionality (e.g., pull-down sprayers, touchless tech).

Example: "Delta Lahara faucet with magnetic docking for commercial kitchens."

 

Tap: Common in British English. Refers to both indoor and outdoor fixtures. Often used for simple designs (e.g., outdoor garden taps, pub beer taps).

Example: "Brass bib tap for industrial water barrels (BS 1010 standard)."

 

Spigot: Typically denotes a valve controlling liquid flow. Used for outdoor/utility purposes (e.g., hose spigots, rain barrel outlets).

Example: "Galvanized spigot for RV water tanks or agricultural irrigation."

 

2. Design & Functional Differences

 

Feature Faucet Tap Spigot
Usage Indoor (kitchen, bathroom) Indoor/outdoor (simple use) Outdoor/utility (hoses, tanks)
Complexity High (multiple handles, spray modes) Medium (single-lever) Low (basic on/off valve)
Materials 304 stainless steel, brass Brass, chrome-plated zinc PVC, galvanized steel
Certifications NSF/ANSI, CE, WaterSense WRAS (UK), CE FDA, RoHS (for plastics)

 

3. Why Terminology Matters for B2B Buyers

 

Regional Compliance:

EU/UK buyers search for "mixer taps" (BS 5412 standard), while North Americans use "kitchen faucets" (NSF/ANSI 61).

Mislabeling can lead to rejected shipments (e.g., calling a spigot a "faucet" in EU tenders).

 

Commercial Applications:

Faucets: High-end hospitality (hotels, restaurants) need touchless models (e.g., Moen MotionSense) for hygiene.

Taps: UK pub suppliers prioritize "beer taps" with flow control valves (e.g., Perlick 650SS).

Spigots: Bulk buyers in agriculture seek "food-grade polyethylene spigots" (FDA-compliant) for chemical tanks.

 

4. Key Considerations for Global Procurement

 

Material Durability

304 stainless steel: For faucets in high-corrosion environments (e.g., coastal hotels).

Lead-free brass: Mandatory for NSF/ANSI-certified faucets (e.g., California's Proposition 65).

 

Certifications

CE Mark: Required for EU sales (faucets/taps with electrical components).

WRAS Approval: UK water regulations for taps connected to public mains.

 

Bulk Customization

Offer OEM spigots with custom threading (e.g., NPT vs BSP threads for US vs EU markets).

Provide dual-voltage faucets (110V/220V) for smart models with LED indicators.

 

5. Case Study: Avoiding Costly Terminology Mistakes

 

A German hotel chain rejected a shipment of "commercial faucets" from a Chinese supplier because the products were labeled as "taps" in documentation, conflicting with EU tender requirements. The supplier rebranded the line as "CE-certified mixer faucets" and regained the contract by aligning terminology with regional norms.

 

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